Tuesday, February 23, 2010

All are welcome! DON'T FORGET TO RSVP

Just in case you want a huge jump start on the Nourishing Traditions and Weston A. Price Philosophies and what we plan to learn throughout the year together... Come and see for yourself!

Do you want to change the way you are feeding you and your family and cut the sugar and processed foods out of your diet naturally? Have you heard of the ways of Weston A. Price and Nourishing Traditions by Sally Fallon but want to know more? Would you like to save money on your grocery budget and eat healthy? Would you like to ward of diabetes and possibly lose weight while enjoying nutrient dense foods*?

You are invited to a mini Nourishing Traditions Conference to be immersed in the knowledge of Weston A. Price, eating grass-fed beef and eggs, hear about the benefits of raw milk, soaking grains and much more!

Nourishing Traditions "mini-conference"
March 18, 2010
Maple Valley off-grid Farm Weston A. Price Chapter
2902 Amble Rd.
Coral, Michigan 49322 (just 35 minutes North of Grand Rapids)
616-566-8481 maplevalleyoffgridfarm@gmail.com

10 am – 2:30 pm
Meeting is free
A Nourishing Traditions dinner will be served FREE of charge around noon
Please RSVP to the farm by March 16, 2010 with the number of guests attending!
Bring a friend and enjoy a day away!
At this time we cannot allow children but we gladly welcome nursing babies.

Please call the farm for all the great details!
We will have our bulk food store open for you to browse with some great NT products, some Nourishing Tradition Super Foods, grass-fed eggs, and of course the Nourishing Traditions Book to offer as well.

The Back of the Nourishing Tradition’s Book states, “Recalling the culinary customs of our ancestors and looking ahead to a future of robust good health for young and old, NT offers modern families a fascinating guide to wise food choices and proper preparation techniques. Nutrition researcher Sally Fallon unites the wisdom of the ancients with the latest independent and accurate scientific research. The revised and updated Second Edition contains over 700 delicious recipes that will please both exacting gourmets and busy parents”…

"After reading NT, I found it to be the original way man was eating for 1,000 of years. Just like society today has wandered from it values of faith, family and more, we have also wandered away from good nutrition. NT is a nutritional Bible that takes us back to our food faith, from where we began, and reprograms our thinking back to the original way our nutrition for ourselves and for our family was intended to be.” ~Angela Kuncaitis~

Whether you are a vegan, a SAD (Standard American Diet) follower or something else, you will be able to glean some helpful information for your life at this meeting.

Here are a few topics we will touch on from the Nourishing Traditions book:
We will be discussing the introduction of NT and how “politically correct nutrition” these days is a sad joke. We will dive in to the discussion of cultured dairy products as well. Whole Grains and Sprouted Grains, Nuts and Seeds - We will discuss the importance of banishing white flour from our cupboards completely and give some advice on the best nutritional idea of soaking our grains. Taste some healthy oatmeal samples, a sample of some NT pancakes. We will show you how to easily sprout seeds and you will see sprouts in the jars with a sample taste. A guide to Natural Sweeteners and discuss brewing your own Kombucha Tea (hoping to have a few scobbies for sale). Sample Kombucha Tea (it is inexpensive to brew at home) and learn of its wonderful properties with its pro-biotic benefits! Sample Stevia, a natural herbal sweetener and Succanat, another wonderful natural sweeteners. We will have raw honey and maple syrup for sale at a great price as well. Fermented Veggies and Fruits. We will have a sample taste of sauerkraut that has been fermented for you to try. We will show you the art of manually making your own sauerkraut with whey and unrefined sea salt all with an old-fashioned cabbage mallet. We will discuss the health benefits of fermented fruits and veggies. We will touch on the Catalog of Veggies from the NT Book. We will discuss these and the recipes and the health benefits. A little about coconut products and their health benefits. “What are Super Foods” NT Style?
This is a meeting you will not want to miss! Come spend some time at Maple Valley Farms!

Matthew and Angela Kuncaitis RSVP HERE maplevalleyoffgridfarm@gmail.com

Please call the farm and we will be happy to answer any of your questions 616-566-8481

*Maple Valley Farms is/are aware and informing you as well that NONE of the statements above or at this meeting have been evaluated by the Food and Drug Administration. These NT gatherings are not in any way intended to diagnose, treat, cure or prevent diseases of any kind.


Anonymous said...

My goodness you sure are busy at Maple Valley Farm. How in the world do you get everything done?!
Good luck on your conference. I did look up W.P. Price and read several pieces on him and Nourishing Tradioons. Very interesting!!...debbie

Kim said...

Can't wait.

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