Monday, November 14, 2011

We are still harvesting from the garden!

SLwiss Chard, mixed with our own chicken foot stock, our venison, garden herbs and homemade bread with our honey EQUALS farm fresh goodness at its finest!  

A wonder Sunday dinner...


pilgrimscottage said...

Oh my, it looks so good! I do like swiss chard.

Renata said...


Treasures Evermore said...

Chicken feet stock...okay, that made me smile...cause I think you are telling the truth:-)

Treasures Evermore said...

Thanks for the email Ang...I didn't think there is much to the feet and the thought of using the feet...well, I'm going to take your word for it, cause I don't think I'm quite there far as trying it for myself.

And no, I knew you were serious...just my sense of humour.

You guys truly are amazing.


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